Economic evaluation of health consequences of prenatal methylmercury exposure in France
© Pichery et al.; licensee BioMed Central Ltd. 2012
Received: 10 February 2012
Accepted: 9 July 2012
Published: 10 August 2012
Evidence of a dose–response relationship between prenatal exposure to methylmercury (MeHg) and neurodevelopmental consequences in terms of IQ reduction, makes it possible to evaluate the economic consequences of MeHg exposures.
To perform an economic evaluation of annual national benefits of reduction of the prenatal MeHg exposure in France.
We used data on hair-Hg concentrations in French women of childbearing age (18–45 years) from a national sample of 126 women and from two studies conducted in coastal regions (n = 161and n = 503). A linear dose response function with a slope of 0.465 IQ point reduction per μg/g increase in hair-Hg concentration was used, along with a log transformation of the exposure scale, where a doubling of exposure was associated with a loss of 1.5 IQ points. The costs calculations utilized an updated estimate of €2008 17,363 per IQ point decrement, with three hypothetical exposure cut-off points (hair-Hg of 0.58, 1.0, and 2.5 μg/g).
Because of higher exposure levels of women in coastal communities, the annual economic impacts based on these data were greater than those using the national data, i.e. € 1.62 billion (national), and € 3.02 billion and € 2.51 billion (regional), respectively, with the linear model, and € 5.46 billion (national), and € 9.13 billion and € 8.17 billion (regional), with the log model, for exposures above 0.58 μg/g.
These results emphasize that efforts to reduce MeHg exposures would have high social benefits by preventing the serious and lifelong consequences of neurodevelopmental deficits in children.
KeywordsEconomic evaluation Methylmercury Prenatal exposure Neurodevelopmental deficits
Human exposure to methylmercury (MeHg) occurs primarily through ingestion of seafood and freshwater fish. Due to biomagnification in food chains, relatively high MeHg concentrations occur in piscivorous marine species and may exceed the highest recommended limit, while smaller non-predatory species, such as herring or sardine, contain concentrations of one-tenth of this limit or even less. Methylation, bioaccumulation through food chains, and human intake levels are difficult to model. Thus, risk assessment must rely on biomarkers of total human uptakes.
Once absorbed, MeHg acts as a developmental neurotoxicant[4–7]. As the critical effect is considered to be developmental brain toxicity[8, 9], MeHg intake by pregnant women is of primary concern. In the 1990s, results emerged from three large epidemiologic studies in New Zealand, the Faroe Islands and the Seychelles Islands[6, 11–14]. The first two concluded that chronic low-dose prenatal MeHg exposure from maternal consumption of fish was associated with subtle end points of neurotoxicity in children. Support for the notion of seafood-mediated MeHg neurotoxicity later emerged also from the Seychelles. In further research, Faroes investigators provided extended evidence of a dose–response relationship between prenatal MeHg exposure and lasting neurodevelopmental deficits[15, 17, 18]. Subsequently, epidemiological studies in French Guiana[19–21] and in other parts of the world[22–24] showed the effects of MeHg on childhood neurodevelopmental disorders. This research has prompted further studies focused on French populations, especially in coastal regions of western France[3, 25].
Reducing human exposure to anthropogenic mercury is both a public health priority and an economic challenge, and controversies persist in both research interpretation and policy decisions. The consequences of MeHg contamination, similar to those observed for lead (Pb) exposure in children, include a loss in Intelligence Quotient (IQ), with associated lower school performance and educational attainment, thus leading to long-term impacts on societal benefits of pollution abatement[26, 27]. The economic impacts caused by MeHg on humans have been assessed in the United States, through the studies by Rice et al.[28, 29] and publications from the US Environmental Protection Agency (EPA), and the study of Griffiths et al.. Although these calculations have been extrapolated to global estimates[32, 33], few economic evaluations have been performed in Europe[34, 35]. To extend and update the international assessments of economic impacts of MeHg exposure and to utilize biomonitoring data, the present study aims to assess the economic consequences of MeHg-associated neurotoxicity, using exposure data from French studies. As biomonitoring results become available from other countries, additional national estimates can be made using the same methodology.
The economic assessment requires toxicological and epidemiological assumptions. Hg concentrations in hair and in umbilical cord blood have been used as biomarkers to ascertain prenatal exposure to MeHg, although both exposure indicators are associated with some imprecision. In selecting the dose–response function (DRF), a major difficulty arises when deciding on the MeHg dose metric. While a linear model is attractive, it does not provide the best statistical fit to the data. Studies that used a log transformed exposure scale assume that each doubling of exposure causes the same deficit. In the absence of a clear threshold, an additional decision has to be made in regard to a toxicological reference value, so that the epidemiological findings are translated into a “cut-off point”, below which only negligible adverse effects exist. Using both a linear and a logarithmic dose–response curve (DRC), we provide estimates of the economic consequences of prenatal MeHg exposure for three different such cut-off points as a basis for development of public policies to prevent MeHg exposure at national and international levels.
Three samplings of maternal hair
The first source of data is the 2006–2007 French national survey on nutrition and health ENNS (Etude Nationale Nutrition Santé) run by the French Institute for Public Health Surveillance (InVS). We used a national sub-sample of 18–45 year old women (n =126) representing the population of childbearing age. The geometric mean of hair-Hg concentrations was 0.53 μg/g (interquartile range 0.37-0.82 μg/g; full range 0.073-5.1 μg/g).
The second source of data is the regional 2002–2006 PELAGIE cohort study from Brittany, the most western region of France, partly surrounded by the Atlantic Ocean, carried out by the National Institute of Health and Medical Research (INSERM U1085) to explore the role of environmental pollutants on pregnancy and delivery outcomes, and on children’s health and development. The PELAGIE cohort includes 3421 pregnant women enrolled in early pregnancy by medical practitioners in three districts of Brittany. A sub-cohort of 601 women was randomly selected for biomarker determination, including mercury from 503 (84%) maternal hair samples collected at delivery. The geometric mean of hair Hg concentrations was 0.62 μg/g (interquartile range 0.40-0.94 μg/g; full range 0.06-3.42 μg/g).
The third source of data is a 2005–2006 study from the National Institute of Agricultural Research (INRA). In this study, hair Hg levels were clustered in relation to fish consumption of pregnant women admitted in three hospitals in the Loire-Atlantique coastal district. Two hospitals were located in Nantes, the regional capital, and its suburb, and one in Saint-Nazaire. The frequency of fish consumption is higher in this region than in other French regions more distant from the ocean. Fish consumption and hair mercury concentrations were assessed during two visits at 12 and 32 weeks of pregnancy (n =161 for the first visit; n =137 for the second). The more complete first sample showed a geometric mean hair-Hg concentration of 0.67 μg/g (interquartile range 0.42-0.94 μg/g; full range 0.00-3.66 μg/g).
Reference values for hair-mercury and conversion into cord blood concentrations
Different toxicological reference values for neurotoxicity have been recommended for setting exposure limits. Thus, the Joint FAO/WHO Expert Committee on Food Additives (JECFA) recommends MeHg doses not to exceed 0.23 μg/kg body weight per day (bw/day), corresponding to 2.5 μg/g hair, above which there may be a risk for children, especially through exposure of pregnant or lactating women. The U.S. EPA developed a MeHg Reference Dose (RfD) which is 0.1 μg/kg bw/day, corresponding to 1 μg/g hair. We also considered a third value based on updated findings from the prospective studies in the Faroes, which resulted in an exposure limit about 50% below the level recommended by the U.S. National Research Council (NRC), corresponding to 0.58 μg/g hair, the lowest of the three reference values. Below, these three values will be used as three hypothetical cut-off points. MeHg exposures at these levels are considered to be negligible and acceptable, but they do not necessarily represent a level at which there is no effect on neurodevelopment.
The dose–response function for IQ losses
Several possible linear and logarithmic dose–response models have been proposed to represent the relationship between Hg exposure and the neurodevelopmental outcomes. Based on the Faroe Islands data, the NRC recommended a linear dose–response model. The Faroes’ investigators showed that a logarithmic model provided a better fit to the data than the linear one, although the difference between the two was barely statistically significant. Accordingly, we used both the linear DRF model, and the log DRF model.
For the linear model, a 1 μg/L increase of the cord blood Hg concentration is associated with an average adverse impact on IQ of 0.093 IQ point of the standard deviation (SD), which is 15, thus estimated at 0.465 IQ points, assuming that the ratio between mercury in hair and in cord blood is 200. These values derive from the Budtz-Jørgensen report and pertain to a range of neuropsychological tests and subtests administered in the Faroe Islands study when the children were assessed at age 7 years, including IQ subtests.
Where IQ baseline is the IQ with 100 points, α is 1.5 IQ points, HHg is the hair–Hg concentration (log2 transformed), and 0.58 (μg/g) the cut-off point (see Figure1).
For the interval [0.58-1 μg/g], the mid-point on the log scale is chosen as the representative exposure for all subjects within this interval. The mid-point is 0.76 [antilog (−0.12)], which corresponds to an increase of HHg by 31% above the 0.58 μg/g cut-off. As a doubling would result in an IQ loss of 1.5 points, the increase by 31% corresponds to an IQ loss of slightly more than 0.5 points. This is used as the average IQ loss for all subjects within this interval. For the interval [1–2.5 μg/g], the value of 1.16 is chosen as representative for the subjects within this interval due to the skewed distribution of HHg with most subjects much closer to 1 than to 2.5 μg/g. The value of 1.16 corresponds to a doubling of the 1 cut-off level, thus to an average IQ loss of 1.5 points. Similarly, subjects above the 2.5 cut-off were assigned an average of 2.9 μg/g, i.e. 5 times the cut-off or 2.32 doublings, which correspond to a loss of 1.5*2.32 = 3.5 points.
Annual benefits of exposure reduction
As explained above, the effects of prenatal MeHg toxicity on children can be considered to be similar to those of developmental lead exposure. Both exposures are associated with a reduced IQ, which in turn has a negative impact on the social benefits. According to an impact evaluation applied to childhood lead exposure, the major component of the social costs incurred by an IQ reduction is loss of productivity and thus a lower earning potential. In the present study, the economic consequence of MeHg prenatal exposure is assessed for a birth cohort of children born to women of childbearing age (18–45 years) and valued as the lifetime earning loss per person and extrapolated to the French national birth cohort of 834,000 children born in 2008. That year was found to be the closest to the time during which the exposure data had been collected. We assumed singleton births only, so that the number of women was equal to the cohort size.
Health impact: MeHg lifetime impact on the exposed population
In the national sample, the Brittany study and the Loire Atlantique study, respectively, the exposure levels were based on the percentage of women with hair Hg concentrations within the 0.58 μg/g - 1 μg/g, 1 μg/L - 2.5 μg/g and ≥2.5 μg/g ranges. For the three studies, these were 43.8%, 14.5%. and 0.6% (national); 55%, 33%, and 1.2% (Brittany); and 60%, 22.5%, and 1.9% (Loire Atlantique). Lastly, we applied those percentages to the 2008 cohort assuming the three sample distributions measured the lifetime impacts, i.e. the effects of MeHg in terms of IQ points permanently lost. Although some compensation may be possible over time, current evidence suggests that MeHg-linked cognitive deficits are lasting. Irrespective of future exposure reductions a child whose IQ has been impaired due to early life exposure will never recover from a retardation that is irreversible.
Economic impact: Benefits of reduction of the MeHg exposure
Whereis the number of IQ points loss for subject i.
wheredenotes the sum of all individual benefits within a given exposure range.
The estimated benefits Bi, B[range] and TB based on lost earnings are valuated at their present value since they correspond to current exposure.
Number of children from the 2008 birth cohort exposed to different levels of MeHg based on HHg concentrations in three French population samples
HHg concentration ranges (μg/g)
Number of children (N)
Hg < 0.58
0.58 ≤ Hg < 1.0
1.0 ≤ Hg < 2.5
Hg ≥ 2.5
Hg < 0.58
0.58 ≤ Hg < 1.0
1.0 ≤ Hg < 2.5
Hg ≥ 2.5
Hg < 0.58
0.58 ≤ Hg < 1.0
1.0 ≤ Hg < 2.5
Hg ≥ 2.5
Estimated IQ losses for the selected HHg cut-off points range in the three samples with the linear model
Loire Atlantique sample
HHg concentrations ranges (μg/g)
Loss of IQ point
Estimated lifetime economic benefits of reducing MeHg exposure in the 2008 children’s cohort according to the three study samples with the linear model
Loire Atlantique sample
HHg concentrations ranges (μg/g)
Estimated lifetime economic benefits to reducing MeHg exposure in the 2008 children’s cohort according to the three study samples with the log model
Loire Atlantique sample
HHg concentrations ranges (μg/g)
B i (from 0.58)
B [range[ (from 0.58)
TB (from 0.58)
The aim of this article was to evaluate the economic impacts of neurotoxicity associated with prenatal MeHg exposure in France. Our estimations were carried out assuming a linear and a logarithmic relationship between Hg exposure and IQ losses[6, 18], for three hypothetical cut-off points, 0.58 μg/g, 1.0 μg/g and 2.5 μg/g, respectively, based on three different evaluations, and. In agreement with European recommendations, we do not pretend that any of the cut-off points are completely safe exposure levels, but merely represent hypothetical exposure levels below which adverse effects might be negligible. Three French data sets, i.e., national, Brittany and Loire Atlantique, enabled a characterization of the Hg exposure distribution from exposure biomarker results in women of childbearing age or pregnant women. Data were applied to the 2008 national birth cohort. We calculated the health impact (loss of IQ/individual) and the annual economic impact or benefits of Hg reduction in terms of personal avoided costs and for the entire cohort (Bi and TB, respectively), above each cut-off point.
These results highlight that prenatal MeHg exposure has serious impacts on the life-time productivity and on society due to adverse cognitive and associated economic consequences. Benefits were higher with the logarithmic than the linear model (see Figure2), as the logarithmic DRF is steeper at low exposure levels that affect a larger proportion of children. The two regional exposure estimates, close to sea coasts, where marine food is more easily available, are higher than the national ones. This finding is in line with the French national statistics for fish consumption, which show that the population residing on the western coast of France (18% of the total population) consumes more of the total amount of fish available in the whole country for numerous species[38, 44].
The results show that policies that aim to reduce childhood MeHg exposure would have large-scale social benefits. The focus on a child’s life-time earning loss is similar to the avoidable costs in relation to lead exposure reduction. Other costs were ignored, such as direct medical costs linked to treatment or interventions for children with neurodevelopmental disorders. We also neglected indirect costs, such as those related to special education or additional years of schooling for children as a consequence of these disorders, as well as intangible costs. In addition, our study did not consider other avoided direct health care costs, such as those potentially related to the treatment of cardiovascular or neurodegenerative effects of MeHg exposure, which could be important for high fish consumers, but would be difficult to estimate.
Several uncertainties hamper accurate impact estimation. One concerns the slope of the dose–response relationship between maternal MeHg exposure and loss of IQ points. Our first estimates used an average mean of 0.465 IQ point loss per μg/g in HHg. The lower boundary (0.295 IQ point loss per μg/g) or the upper one (0.62 IQ point loss per μg/g) can be also used to obtain minimal or conservative estimates. We used both the linear and the log DRF, as the latter scale showed a better fit, suggesting that a doubling of exposure is associated with a loss of 1.5 IQ points. This slope is of course also uncertain.
Three large-scale prospective epidemiologic studies investigated children who experienced MeHg exposures in utero at concentrations relevant: the Faroes study, the New Zealand study[11, 12], and the Seychelles study[13, 14]. These studies provided evidence of a dose–response relationship between concentrations of MeHg and neuro-developmental disorders among children. As also decided by the NRC, we relied on the Faroes study as the most extensive data base that was only minimally affected by confounding. This way, we avoided considerations of residual confounding from seafood benefits. Also, in regard to the three cut-off points, recent research[22, 24] reflects the occurrence of adverse effects close to the lowest cut-off level. However, it is unclear when effects become negligible, and this uncertainty in particular affects the estimates based on the log curve.
While the use of biomonitoring data from random samples of the general population is an advantage, our calculations were based on sample sizes ranging between 126 and 503 at national and regional levels. The representativeness of the study samples can be challenged, and larger surveys are needed to obtain more precise data, especially in regard to the prevalence of high-level exposures.
Comparison of mean mercury exposure distributions in different countries indicates that, France exhibits Hg concentrations that are greater than in Germany and the US. The consumption of fish in the latter countries is about half that of the French, while countries such as Spain, Sweden and Japan show greater consumption figures. Our results, in line with US findings[33, 34], document that a reduction of childhood MeHg exposure may have substantial social benefits. The monetary value of the annual health benefits due to prevention of cognitive disorders generated by a 20% reduction exposure to MeHg in the US population was estimated at $US 170 million/year, but this result was certainly underestimated due to underestimation of the hair mercury-IQ dose response slope and the high threshold for neurotoxicity. Using a different approach, Trasande et al. calculated that decreased economic productivity resulting from diminished intelligence over a lifetime results in an aggregate economic cost in each annual birth cohort of $US 8.7 billion annually (range: $0.7–$13.9 billion, $2000). About 15% of this cost was said to be attributable to mercury emitted from coal-fired power plants in the United States, although the basis for these calculations may be challenged. In comparing these figures to the ones calculated for France, note should be taken that annual US birth cohorts are about five times greater. Despite the differences in assumptions and published estimates, the results document that benefits of MeHg exposure control are substantial.
Our paper did not estimate the annual costs of investments in pollution abatement because of the paucity of the available data. The known investment costs for Hg emissions control include data from reduction of mercury usage in the chlorine industry (estimation of €2005 0.4 billion), measures taken in dentistry (€1997 0.031 billion), plus expenses for recycling and treatment of mercury releases. These French expenses are total, not annualized. While the utility industry is responsible for a main part of global mercury emissions, its contribution and the costs for abatement vary substantially between countries. In the US, an estimate of $US750 million per year has been reported for industrial investments needed to obtain a reduction of Hg emissions. However, abatement efforts should not be undertaken at a national level alone, and calculations need to consider global expenses. Thus, due to regional and hemispherical air dispersion of Hg, a concerted European policy on the emissions is necessary to obtain significant reductions of exposure levels in Europe. The French Institute for Industrial Risks (INERIS) has put forward two main routes for the reduction of mercury releases in the environment: one is substitution of mercury by non-fossils fuels (wood, biogas, biomass) in oil or coal combustion plants and by process changes in the chlorine industry (change to the membrane cell technology); the second would encourage more effective ways to collect and recycle waste containing mercury in batteries, thermometers, dental amalgams, and energy-saving lamps. These costs would have additional socio-economic yields from better control of mercury emissions: job creation and modernization of capital equipment.
Methylmercury exposure mainly originates from fish and seafood, which contain essential nutrients that have beneficial effects on brain development,. For this reason, a reduction in the concentrations of MeHg in fish is a desirable long-term goal rather than a replacement of fish in the diet by other foods. In the interim, the best method of maintaining fish consumption and minimizing Hg exposure is the consumption of fish known to have lower MeHg concentrations and advisories to women about avoiding Hg intake during pregnancy and breastfeeding may be a cost-effective preventive action.
French studies and recommendations from the French Agency for Food, environmental and Occupational Health Safety (ANSES), stress the need for health education regarding fish species consumption in order to protect vulnerable populations. The INRA study provided evidence on the risks and the benefits of fish consumption by pregnant women to guide decision making in order to reduce risks and optimize nutritional benefits in consumers[3, 44]. Thus, implementation of consumption strategies within populations at risk can be in the form of pertinent dietary recommendations.
Other factors also play a role in regard to fish consumption. The Sustainable Development indicators show that, despite the implementation of quotas, overfishing continues: 13% of so-called pelagic fish catches (including tuna) are in excess to the precautionary threshold and may for this reason need to be diminished. In this connection, economic aspects of the fishing industry can also be considered. While tuna is high in MeHg content, it is the most popular of seafood species consumed in France (220,000 tons/y between 2008 and 2010) [56, 57], mainly canned (about 94% of the value of household purchases of tuna), and represents 8-9% of household expenditures for fish purchases, i.e. € 0.56 billion in 2010. For comparison, sardines are cheaper and with low MeHg but consumed less frequently (63,000 tons/y), with household expenditures corresponding to € 0.16 billion in 2010. Despite these high figures, the economic importance of high-mercury species is lower than the benefits calculated in the present study, thus emphasizing the need for abatement.
More extensive human biomonitoring would allow a more precise measurement of exposure and would help elaborate recommendations and information to reduce environmental exposures to MeHg. Such studies need to be extended to all of the EU and beyond. However, information alone would not suffice to change dietary habits and taxes and subsidies would be necessary to encourage consumption changes. Our results suggest that the benefits of exposure control justify such actions.
Annual benefits of removing Hg exposure can be estimated in the order between € 1 billion and € 9 billion in France. While our results support enhanced public policies for the prevention of MeHg exposure, the economic estimates are highly influenced by uncertainties regarding the dose–response relationship. Benefits might be underestimated because costs linked to all aspects of neurotoxicity and to cardiovascular diseases have not been considered. The data from France support the notion that precautionary measures are called for to minimize exposure to this hazardous pollutant.
French Agency for Food, environmental and Occupational Health Safety
Etude Nationale Nutrition Santé
French Institute for Industrial Risks
National Institute of Agricultural Research
National Institute of Health and Medical Research
French Institute for Public Health Surveillance
Joint FAO/WHO Expert Committee on Food Additives
U.S. National Research Council
Longitudinal study on pathologies of pregnancy, infertility and childhood
We would like to thank Philippe Verger (Met@risk, INRA) for his technical support.
- Human Exposure | Mercury | US EPA. http://www.epa.gov/hg/exposure.htm.
- Gilmour CC, Riedel GS: A Survey of Size-Specific Mercury Concentrations in Game Fish from Maryland Fresh and Estuarine Waters. Arch Environ Contam Toxicol. 2000, 39: 53-59. 10.1007/s002440010079.View ArticleGoogle Scholar
- Pouzaud F, Ibbou A, Blanchemanche S, Grandjean P, Krempf M, Philippe H-J, Verger P: Use of advanced cluster analysis to characterize fish consumption patterns and methylmercury dietary exposures from fish and other sea foods among pregnant women. J Expos Sci Environ Epidemiol. 2009, 20: 54-68.View ArticleGoogle Scholar
- Goldman LR, Shannon MW: Technical report: mercury in the environment: implications for pediatricians. Pediatrics. 2001, 108: 197-205. 10.1542/peds.108.1.197.View ArticleGoogle Scholar
- Mergler D, Anderson HA, Chan LHM, Mahaffey KR, Murray M, Sakamoto M, Stern AH: Methylmercury exposure and health effects in humans: a worldwide concern. Ambio. 2007, 36: 3-11. 10.1579/0044-7447(2007)36[3:MEAHEI]2.0.CO;2.View ArticleGoogle Scholar
- Grandjean P, Weihe P, White RF, Debes F, Araki S, Yokoyama K, Murata K, Sørensen N, Dahl R, Jørgensen PJ: Cognitive deficit in 7-year-old children with prenatal exposure to methylmercury. Neurotoxicol Teratol. 1997, 19: 417-428. 10.1016/S0892-0362(97)00097-4.View ArticleGoogle Scholar
- Murata K, Grandjean P, Dakeishi M: Neurophysiological evidence of methylmercury neurotoxicity. Am J Ind Med. 2007, 50: 765-771. 10.1002/ajim.20471.View ArticleGoogle Scholar
- Grandjean P, Herz KT: Methylmercury and Brain Development: Imprecision and Underestimation of Developmental Neurotoxicity in Humans. Mount Sinai Journal of Medicine: A Journal of Translational and Personalized Medicine. 2011, 78: 107-118. 10.1002/msj.20228.View ArticleGoogle Scholar
- Grandjean P, Landrigan PJ: Developmental neurotoxicity of industrial chemicals. Lancet. 2006, 368: 2167-2178. 10.1016/S0140-6736(06)69665-7.View ArticleGoogle Scholar
- Shimshack JP, Ward MB: Mercury advisories and household health trade-offs. J Health Econ. 2010, 29: 674-685. 10.1016/j.jhealeco.2010.05.001.View ArticleGoogle Scholar
- Kjellstrom T, Kennedy P, Wallis S, Stewart A, Friberg L: Physical and mental development of children with prenatal exposure to mercury from fish. Stage 1: Preliminary tests at age 4. 1986, Solna: National Swedish Environmental Protection Board Research SecretariatGoogle Scholar
- Kjellstrom T, Kennedy P, Wallis S, Mantell C: Physical and mental development of children with prenatal exposure to mercury from fish. Stage 2, interviews and psychological tests at age 6. 1989, Solna: National Swedish Environmental Protection Board Research SecretariatGoogle Scholar
- Davidson PW, Myers GJ, Cox C, Axtell C, Shamlaye C, Sloane-Reeves J, Cernichiari E, Needham L, Choi A, Wang Y, Berlin M, Clarkson TW: Effects of prenatal and postnatal methylmercury exposure from fish consumption on neurodevelopment: outcomes at 66 months of age in the Seychelles Child Development Study. JAMA. 1998, 280: 701-707. 10.1001/jama.280.8.701.View ArticleGoogle Scholar
- Myers GJ, Davidson PW, Cox C, Shamlaye CF, Palumbo D, Cernichiari E, Sloane-Reeves J, Wilding GE, Kost J, Huang L-S, Clarkson TW: Prenatal methylmercury exposure from ocean fish consumption in the Seychelles child development study. Lancet. 2003, 361: 1686-1692. 10.1016/S0140-6736(03)13371-5.View ArticleGoogle Scholar
- Toxicological Effects of Methylmercury. Committee on the Toxicological Effects of Methylmercury, Board on Environmental Studies and Toxicology. 2000, Washington, D.C: The National Academies Press
- Strain JJ, Davidson PW, Bonham MP, Duffy EM, Stokes-Riner A, Thurston SW, Wallace JMW, Robson PJ, Shamlaye CF, Georger LA, Sloane-Reeves J, Cernichiari E, Canfield RL, Cox C, Huang LS, Janciuras J, Myers GJ, Clarkson TW: Associations of maternal long-chain polyunsaturated fatty acids, methyl mercury, and infant development in the Seychelles Child Development Nutrition Study. Neurotoxicology. 2008, 29: 776-782. 10.1016/j.neuro.2008.06.002.View ArticleGoogle Scholar
- Debes F, Budtz-Jørgensen E, Weihe P, White RF, Grandjean P: Impact of prenatal methylmercury exposure on neurobehavioral function at age 14 years. Neurotoxicol Teratol. 2006, 28: 536-547. 10.1016/j.ntt.2006.02.005.View ArticleGoogle Scholar
- Budtz-Jørgensen E, Debes F, Weihe P, Grandjean P: Adverse Mercury Effects in 7 Year Old Children Expressed as Loss in “IQ”. Report to the U.S. Environmental Protection Agency, EPA-HQ-OAR-2002-0056-6046
- Cordier S, Garel M, Mandereau L, Morcel H, Doineau P, Gosme-Seguret S, Josse D, White R, Amiel-Tison C: Neurodevelopmental investigations among methylmercury-exposed children in French Guiana. Environ Res. 2002, 89: 1-11. 10.1006/enrs.2002.4349.View ArticleGoogle Scholar
- Fréry N, Maury-Brachet R, Maillot E, Deheeger M, de Mérona B, Boudou A: Gold-mining activities and mercury contamination of native amerindian communities in French Guiana: key role of fish in dietary uptake. Environ Health Perspect. 2001, 109: 449-456.View ArticleGoogle Scholar
- Velge P, Pinte J, Noel L, Guerin T: Bilan de la surveillance 2008 des niveaux de contamination en mercure dans les produits de la pêche - Évolution des recommandations de consommation. Bulletin épidémiologique AFSSA. 2010, 36: 10-13.Google Scholar
- Lederman SA, Jones RL, Caldwell KL, Rauh V, Sheets SE, Tang D, Viswanathan S, Becker M, Stein JL, Wang RY, Perera FP: Relation between Cord Blood Mercury Levels and Early Child Development in a World Trade Center Cohort. Environ Health Perspect. 2008, 116: 1085-1091. 10.1289/ehp.10831.View ArticleGoogle Scholar
- Oken E, Radesky JS, Wright RO, Bellinger DC, Amarasiriwardena CJ, Kleinman KP, Hu H, Gillman MW: Maternal fish intake during pregnancy, blood mercury levels, and child cognition at age 3 years in a US cohort. Am J Epidemiol. 2008, 167: 1171-1181. 10.1093/aje/kwn034.View ArticleGoogle Scholar
- Suzuki K, Nakai K, Sugawara T, Nakamura T, Ohba T, Shimada M, Hosokawa T, Okamura K, Sakai T, Kurokawa N, Murata K, Satoh C, Satoh H: Neurobehavioral effects of prenatal exposure to methylmercury and PCBs, and seafood intake: neonatal behavioral assessment scale results of Tohoku study of child development. Environ Res. 2010, 110: 699-704. 10.1016/j.envres.2010.07.001.View ArticleGoogle Scholar
- Guldner L, Monfort C, Rouget F, Garlantezec R, Cordier S: Maternal fish and shellfish intake and pregnancy outcomes: a prospective cohort study in Brittany. France. Environ Health. 2007, 6: 33-View ArticleGoogle Scholar
- Pichery C, Bellanger M, Zmirou-Navier D, Glorennec P, Hartemann P, Grandjean P: Childhood lead exposure in France: benefit estimation and partial cost-benefit analysis of lead hazard control. Environ Health. 2011, 10: 44-10.1186/1476-069X-10-44.View ArticleGoogle Scholar
- Rudnai P: Blood lead levels in children. WHO-ENHIS. 2007, Fact sheet N°4.5.http://www.euro.who.int/__data/assets/pdf_file/0004/97447/4.5.pdf.,Google Scholar
- Rice GE, Hammitt JK: Economic Valuation of Human Health Benefits of Controlling Mercury Emissions from U.S. Coal-Fired Power Plants.In Nort East States for Coordinated Air Use Management. NESCAUM. 2005Google Scholar
- Rice GE, Hammitt JK, Evans JS: A probabilistic characterization of the health benefits of reducing methyl mercury intake in the United States. Environ Sci Technol. 2010, 44: 5216-5224. 10.1021/es903359u.View ArticleGoogle Scholar
- US EPA: Regulatory Impact Analysis for the Final Mercury and Air Toxics Standards. 2011, 2011: 2011Google Scholar
- Griffiths C, McGartland A, Miller M: A comparison of the monetized impact of IQ decrements from mercury emissions. Environ Health Perspect. 2007, 115: 841-10.1289/ehp.9797.View ArticleGoogle Scholar
- Spadaro JV, Rabl A: Global Health Impacts and Costs Due to Mercury Emissions. Risk Anal. 2008, 28: 603-613. 10.1111/j.1539-6924.2008.01041.x.View ArticleGoogle Scholar
- Sundseth K, Pacyna JM, Pacyna EG, Munthe J, Belhaj M, Aström S: Economic benefits from decreased mercury emissions: Projections for 2020. Journal of Cleaner Production. 2010, 18: 386-394. 10.1016/j.jclepro.2009.10.017.View ArticleGoogle Scholar
- Pacyna JM, Sundseth K, Pacyna EG, Jozewicz W, Munthe J, Belhaj M, Aström S: An assessment of costs and benefits associated with mercury emission reductions from major anthropogenic sources. J Air Waste Manag Assoc. 2010, 60: 302-315. 10.3155/1047-3222.214.171.1242.View ArticleGoogle Scholar
- Swain EB, Jakus PM, Rice GE, Lupi F, Maxson PA, Pacyna JM, Penn A, Spiegel SJ, Veiga MM: Socioeconomic consequences of mercury use and pollution. Ambio. 2007, 36: 45-61. 10.1579/0044-7447(2007)36[45:SCOMUA]2.0.CO;2.View ArticleGoogle Scholar
- Grandjean P, Budtz-Jørgensen E: Total imprecision of exposure biomarkers: implications for calculating exposure limits. Am J Ind Med. 2007, 50: 712-719. 10.1002/ajim.20474.View ArticleGoogle Scholar
- Fréry N, Saoudi A, Garnier R, Zeghnoun A, Falq G: Exposition de la population française aux substances chimiques de l’environnement. Tome 1. Présentation de l’étude. Métaux et métalloïdes. InVS. 2011, 151-Google Scholar
- FranceAgriMer: BILAN ANNUEL 2008. 2009, Consommation des produits de la pêche et de l’aquaculture, [http://www.franceagrimer.fr/content/download/3446/18182/file/BILAN-CONSOMMATION-08.PDF]Google Scholar
- JECFA: Sixty-Seventh Meeting. Summary and conclusions. Rome. 2006, 11-Available on:http://www.who.int/foodsafety/chem/jecfa/summaries/summary67.pdf,Google Scholar
- Trasande L, Schechter C, Haynes KA, Landrigan PJ: Applying cost analyses to drive policy that protects children: mercury as a case study. Ann N Y Acad Sci. 2006, 1076: 911-923. 10.1196/annals.1371.034.View ArticleGoogle Scholar
- Grandjean P, Herz KT: Methylmercury and brain development: imprecision and underestimation of developmental neurotoxicity in humans. Mt Sinai J Med. 2011, 78: 107-118. 10.1002/msj.20228.View ArticleGoogle Scholar
- Pla A: Bilan démographique 2008, plus d’enfants, de plus en plus tard. 2009, INSEE PREMIEREGoogle Scholar
- EFSA provides risk assessment on mercury in fish: precautionary advice given to vulnerable groups. http://www.efsa.europa.eu/en/press/news/contam040318.htm.
- ANSES: Etude des Consommations ALimentaires de produits de la mer et Imprégnation aux éléments traces, PolluantS et Oméga 3. 2006Google Scholar
- INERIS: Données technico-économiques sur les substances chimiques en France. Mercure et principaux composés: panorama des principaux émetteurs. 2008Google Scholar
- Knoxville News Sentinel:“Pollution rules will create jobs, push up rates”. http://www.knoxnews.com/news/2011/mar/07/study-pollution-rules-will-create-jobs-push-up/.
- Budtz-Jørgensen E, Grandjean P, Weihe P: Separation of Risks and Benefits of Seafood Intake. Environ Health Perspect. 2007, 115: 323-327.View ArticleGoogle Scholar
- Canuel R, De Grosbois SB, Atikessé L, Lucotte M, Arp P, Ritchie C, Mergler D, Chan HM, Amyot M, Anderson R: New Evidence on Variations of Human Body Burden of Methylmercury from Fish Consumption. Environ Health Perspect. 2006, 114: 302-306. 10.1289/ehp.7857.View ArticleGoogle Scholar
- Le Clezio P: les indicateurs du développement durable et l’empreinte écologique. Conseil économique, social et environnemental. 2009Google Scholar
- Fréry N, Saoudi A, Garnier R, Zeghnoun A, Falq G, Guldner L: Exposure of the French population to environmental pollutants. Environmental component of the French National Survey on Nutrition and Health. Initial results. 2010, Saint-Maurice (France): French Institute for Public Health Surveillance, 12-Google Scholar
- Marette S, Roosen J, Blanchemanche S: Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption. J Regul Econ. 2008, 34: 119-143. 10.1007/s11149-008-9057-0.View ArticleGoogle Scholar
This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.