Model | Beta | Partial R2 | P value |
---|---|---|---|
Mercury (log values) (R 2 = 0.27, p < 0.0001) | |||
Consumption of marine mammal meat1 | 0.07 | 0.04 | < 0.0001 |
Consumption of marine mammal kidneys and liver: Consumers | 0.23 | 0.01 | 0.003 |
Age (years) | 0.03 | 0.20 | < 0.0001 |
Gender: Men | - 0.24 | 0.02 | 0.001 |
Region of residence : Hudson Bay | 0.24 | 0.02 | 0.001 |
Lead (log values) (R 2 = 0.25, p < 0.0001) | |||
Consumption of game birds1 | 0.001 | 0.01 | 0.002 |
Consumption of marine mammal kidneys and liver: Consumers | 0.11 | 0.01 | 0.03 |
Age (years) | 0.02 | 0.20 | < 0.0001 |
Gender: Men | 0.28 | 0.04 | < 0.0001 |
Smoking status : Smoker | 0.21 | 0.04 | < 0.0001 |
Cadmium (Log values) (R 2 = 0.73, p < 0.0001) | |||
Smoking status : Smoker | 1.99 | 0.56 | < 0.0001 |
Ex-smoker | 0.23 | 0.01 | 0.004 |
Region of residence : Hudson Bay | 0.10 | 0.01 | 0.01 |
BMI (kg/m2) | - 0.01 | 0.02 | < 0.0001 |