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Open Peer Review Reports for: Maternal fish and shellfish consumption and wheeze, eczema and food allergy at age two: a prospective cohort study in Brittany, France

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Pre-publication versions of this article are available by contacting

Original Submission
2 Jul 2013 Submitted Original manuscript
24 Jul 2013 Reviewed Reviewer Report - Ruth Etzel
29 Aug 2013 Reviewed Reviewer Report - Torbjorn Oien
7 Nov 2013 Author responded Author comments - Fabienne Pelé
Resubmission - Version 2
7 Nov 2013 Submitted Manuscript version 2
21 Nov 2013 Reviewed Reviewer Report - Torbjorn Oien
Resubmission - Version 3
Submitted Manuscript version 3
27 Nov 2013 Editorially accepted
2 Dec 2013 Article published 10.1186/1476-069X-12-102

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article are available by contacting

You can find further information about the peer review system here.