| |
PBDE 47
|
PBDE 99
|
PBDE 100
|
PBDE 153
|
|---|
|
# < LOD / Total observationsa
|
3 / 311
|
50 / 313
|
28 / 316
|
5 / 304
|
|---|
|
Model distribution
|
General Gamma
|
Log logistic
|
Log logistic
|
General Gamma
|
|---|
| |
Ratio of geometric means (95% CI)
|
Ratio of geometric means (95% CI)
|
Ratio of geometric means (95% CI)
|
Ratio of geometric means (95% CI)
|
|---|
|
Race/ethnicity
| | | | |
|
Non Hispanic White
|
1
| | | |
|
African-American
|
1.47 (0.95, 2.29)b
| | | |
|
Hispanic
|
1.21 (0.92, 1.57)
| | | |
|
Maternal education
| | | | |
|
Less than high school
|
1
|
1
| |
1
|
|
High school or equivalent
|
1.76 (1.30, 2.37)*
|
1.39 (0.98, 1.97)b
| |
1.21 (0.92, 1.60)
|
|
College
|
1.59 (1.20, 2.10)*
|
1.27 (0.93, 1.73)
| |
1.42 (1.10, 1.83)**
|
|
Graduate
|
1.45 (0.99, 2.12)b
|
1.00 (0.69, 1.45)
| |
0.95 (0.67, 1.34)
|
|
Household income
| | | | |
|
< $25,000
| | | |
1
|
|
$25,000 – 50,000
| | | |
1.22 (0.93, 1.62)
|
|
>$50,000
| | | |
1.47 (1.15, 1.87)**
|
|
Pre-pregnancy BMI
| | | | |
|
Normal
| | | |
1
|
|
Underweight
| | | |
0.81 (0.57, 1.16)
|
|
Overweight
| | | |
0.99 (0.81, 1.21)
|
|
Obese
| | | |
0.65 (0.50, 0.85)**
|
|
Solid Dairy (reference:)
| | | | |
|
< 5 servings per week
| | | |
1
|
|
5-10 servings per week
| | | |
1.19 (0.97, 1.47)
|
|
>10 servings per week
| | | |
1.25 (1.01, 1.56)*
|
|
Processed Meat
| | | | |
|
≤1 serving per week
| | |
1
|
1
|
|
Not reported
| | |
1.06 (0.79, 1.40)
|
1.14 (0.91, 1.44)
|
|
>1 servings per week
| | |
1.39 (1.10,1.76)**
|
1.53 (1.26, 1.86)**
|
|
Household electronics
| | | | |
|
< 10 electronics
|
1
|
1
|
1
|
1
|
|
≥ 10 electronics
|
1.70 (1.35, 2.13)**
|
1.41 (1.12, 1.77)**
|
1.37 (1.08, 1.74)**
|
1.32 (1.07, 1.63)**
|
|
Generalized R2
c
|
12.2%
|
4.6%
|
5.7%
|
24.5%
|
-
aSample size for each congener changes due to missing covariates.
-
b0.05 < p < 0.09, *p < 0.05, ** p < 0.01.
-
cGeneralized R2 indicates the proportion of variability in the data that is accounted for by the statistical model with multiple predictors.
