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Table 4 Agriculture: antibiotics in animal feed

From: Consumer-perceived risks and choices about pharmaceuticals in the environment: a cross-sectional study

 

No change to current regulations surrounding the use of antibiotics

A 50% reduction in the amount of antibiotics that may be used

A ban on the use of antibiotics in animal feed

Per cent of farmed cattle that are free of infection over their lifetime

90%

70%

50%

Per cent increase in the number of antibiotic resistant bacteria

40%

20%

0%