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Table 2 Ten most common pesticides usually used by the farmers when spraying their crops (n = 42)

From: The use of self-reported symptoms as a proxy for acute organophosphate poisoning after exposure to chlorpyrifos 50% plus cypermethrin 5% among Nepali farmers: a randomized, double-blind, placebo-controlled, crossover study

Active ingredient

Chemical type

Main use

WHO Classa

Reported use, n (%)

Chlorpyrifos 50% + cypermethrin 5% EC

Organophosphate and pyrethroid

Insecticide

II

38 (90.5)

Emamectin Benzoate 5% SG

Macrocyclic lactone

Insecticide

III

15 (35.7)

Carbendazim 12% + mancozeb 63% WP

Benzimidazol and dithiocarbamate

Fungicide

U

12 (28.6)

Thiamethoxam 25% WG

Neonicotinoid

Insecticide

III

8 (19.0)

Cypermethrin 10% EC

Pyrethroid

Insecticide

II

7 (16.7)

Imidacloprid 17.8% SL

Neonicotinoid

Insecticide

II

7 (16.7)

Dichlorvos 76% EC

Organophosphate

Insecticide

Ib

6 (14.3)

Triazofos 35% + deltamethrin 1% EC

Organophosphate and pyrethroid

Insecticide

II

5 (11.9)

Acetamiprid 20% SP

Neonicotinoid

Insecticide

III

5 (11.9)

Cymoxanil 8% + mancozeb 64% WP

Cyanoacetamide oxime and dithiocarbamate

Fungicide

III

5 (11.9)

  1. aWorld Health Organization (WHO) Pesticide Hazard Classification of pesticide active ingredient: Ib Highly hazardous; II Moderately hazardous; III Slightly hazardous; U Unlikely to present acute hazard in normal use