Location | Year | n | Age | BPA (μg/l)a | Reference |
---|---|---|---|---|---|
Poland | 2014–15 | 250 | 7 | 1.9 [1.7–2.1] | This study |
Europe | 2011–12 | 653 | 5–12 | 2.0 [1.8–2.2] | [16] |
Germany | 2006–2010 | 465 | 8–10 | 2.2 [2.0–2.4] | [43] |
Portugal | 2014–15 | 110 | 4–18 | 1.6 [1.2–2.1] | [44] |
Denmark | 2011 | 143 | 6–11 | 1.7 [1.1–3.7]b | [45] |
Norway | 2012 | 56 | 6–12 | 3.1 [1.8–4.1]b | [46] |
Slovenia | 2011–12 | 145 | 6–11 | 2.4 [0.67–4.6]b | [47] |
Turkey | 2015–16 | 125 | 3–6 | 0.60b | [48] |
US | 2013–14 | 409 | 6–11 | 1.4 [1.3–1.6] | [49] |
Ohio, US | 2003–14 | 222 | 8 | 1.6 [1.0–3.6]b | [50] |
Canada | 2013–16 | 77 | 3–4 | 1.0 [0.6–1.5] | [51] |
Brazil | 2012–13 | 300 | 6–14 | 1.7 [0.30–35.9]c | [52] |
China | 2009–10 | 412 | 7 | 2.7 [2.2–3.2] | [53] |
Hong Kong | 2016 | 31 | 4–6 | 1.7 [0.72–2.3]b | [54] |
South Korea | 2016 | 162 | 7–9 | 0.60 [0.34–1.2]b | [55] |
India | 2012–13 | 76 | 2–14 | 5.1 [0.070–41.4]c | [56] |