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Table 1 Clinical characteristics of the participants in NHANES 2003–2006 according to HbAA quartiles

From: Associations of acrylamide with non-alcoholic fatty liver disease in American adults: a nationwide cross-sectional study

Variables

Total (n = 3234)

HbAA quartiles

Q1

Q2

Q3

Q4

P

Age, year

49.75 ± 0.55

52.26 ± 0.88

50.94 ± 0.80

49.48 ± 0.75

46.64 ± 0.63

 < 0.001

Male, %

49.6 (1.0)

45.4 (2.0)

44.1 (2.2)

47.8 (2.2)

60.2 (1.6)

 < 0.001

Race/ethnicity, %

     

 < 0.001

 Non-Hispanic White

70.0 (2.1)

73.0 (2.6)

68.9 (2.1)

72.0 (2.8)

70.0 (2.1)

 

 Non-Hispanic Black

11.3 (1.2)

10.1 (1.2)

11.1 (1.5)

13.6 (1.6)

11.3 (1.2)

 

 Mexican American

7.8 (1.0)

8.9 (1.4)

9.6 (1.1)

6.4 (1.3)

7.8 (1.0)

 

 Others

11.0 (0.8)

8.0 (1.2)

10.4 (1.4)

8.0 (1.1)

11.0 (0.8)

 

Smokers, %

20.9 (1.2)

5.4 (1.1)

6.2 (1.4)

7.0 (1.0)

62.2 (2.2)

 < 0.001

Marriage, %

63.9 (1.1)

67.8 (1.7)

67.3 (2.8)

67.8 (2.1)

53.6 (1.8)

 < 0.001

Education levels, %

     

 < 0.001

 Under high school

17.1 (1.1)

17.6 (1.5)

14.5 (1.5)

15.1 (1.7)

21.0 (2.0)

 

 High school

25.0 (1.1)

23.4 (2.2)

22.4 (2.2)

23.2 (1.8)

30.5 (1.9)

 

 Above high school

58.0 (1.5)

59.0 (1.8)

63.1 (2.4)

61.6 (2.3)

48.6 (2.7)

 

Family PIR

3.07 ± 0.04

2.96 ± 0.06

3.15 ± 0.06

3.31 ± 0.06

2.86 ± 0.06

 < 0.001

Body mass index, kg/m2

29.09 ± 0.16

29.61 ± 0.22

29.64 ± 0.30

28.72 ± 0.35

28.46 ± 0.30

0.036

Systolic blood pressure, mmHg

123.23 ± 0.47

125.15 ± 0.81

123.6 ± 0.85

122.34 ± 1.11

122.07 ± 0.74

0.059

Diastolic blood pressure, mmHg

70.08 ± 0.32

70.41 ± 0.90

69.88 ± 0.53

70.27 ± 0.52

69.81 ± 0.60

0.846

Albumin, g/L

42.25 ± 0.10

42.23 ± 0.17

42.14 ± 0.15

42.34 ± 0.13

42.27 ± 0.15

0.708

Alanine aminotransferase, U/L

25.26 ± 0.54

24.97 ± 1.42

24.92 ± 0.68

26.37 ± 0.54

24.78 ± 0.48

0.151

γ-Glutamyl transpeptidase, U/L

25.64 ± 0.54

26.58 ± 1.11

24.73 ± 1.11

25.02 ± 1.06

26.29 ± 1.16

0.420

Fasting triglyceride, mg/dl

139.79 ± 2.60

144.28 ± 5.49

144.94 ± 5.71

124.59 ± 4.06

145.45 ± 6.16

0.008

Total cholesterol, mmol/L

5.15 ± 0.03

5.14 ± 0.05

5.19 ± 0.06

5.14 ± 0.04

5.14 ± 0.05

0.883

HDL-C, mmol/L

1.40 ± 0.01

1.39 ± 0.02

1.42 ± 0.02

1.47 ± 0.02

1.31 ± 0.02

 < 0.001

LDL-C, mmol/L

3.00 ± 0.02

2.94 ± 0.03

3.00 ± 0.04

2.99 ± 0.04

3.06 ± 0.04

0.165

Platelet count, 1000 cells/μL

259.26 ± 1.86

252.75 ± 2.67

258.53 ± 4.10

259.82 ± 2.46

265.19 ± 3.12

0.047

Fasting blood glucose, mmol/L

5.82 ± 0.04

5.98 ± 0.05

5.88 ± 0.08

5.68 ± 0.05

5.77 ± 0.08

0.002

Total energy intake, kcal

2150.57 ± 20.29

2001.84 ± 29.72

2111.09 ± 48.95

2165.01 ± 27.59

2305.21 ± 41.17

 < 0.001

Total fat intake, gm

84.14 ± 0.84

78.44 ± 1.42

82.01 ± 2.06

85.92 ± 1.85

89.45 ± 1.9

 < 0.001

HbGA/HbAA

0.95 ± 0.02

1.04 ± 0.05

0.98 ± 0.02

0.95 ± 0.02

0.82 ± 0.02

 < 0.001

USFLI

24.04 ± 0.46

26.61 ± 0.76

25.89 ± 1.03

21.52 ± 1.03

22.4 ± 0.83

0.002

NAFLD, %

30.8 (1.0)

34.7 (1.8)

34.0 (2.2)

25.4 (1.8)

29.5 (1.8)

0.001

Subgroup, NAFLD prevalence

 BMI

   < 30 kg/m2

13.1 (0.8)

14.5 (1.9)

15.5 (1.9)

9.8 (1.1)

13.0 (1.4)

0.056

   ≥ 30 kg/m2

61.8 (1.7)

65.4 (2.5)

61.5 (3.7)

57.4 (3.1)

62.4 (3.7)

0.408

 ALT

   ≤ 40 U/L

26.9 (1.0)

29.9 (2.0)

29.7 (2.2)

20.7 (1.7)

27.2 (1.8)

0.002

   > 40 U/L

69.1 (2.6)

81.4 (5.1)

75.0 (6.0)

63.6 (5.6)

56.4 (6.9)

0.016

  1. Participants were classified into quartiles according to HbAA levels: Q1, HbAA ≤ 36.10 pmol/g Hb; Q2, 36.10 < HbAA ≤ 47.60 pmol/g Hb; Q3, 47.60 < HbAA ≤ 66.50 pmol/g Hb; and Q4, HbAA > 66.50 pmol/g Hb
  2. Continuous variables were presented as the weighted mean ± SE and compared by Survey regression models
  3. Categorical variables were presented as weighted percent (SE) and compared by using the Rao–Scott χ2 test