From: The effect of high polycyclic aromatic hydrocarbon exposure on biological aging indicators
Endogenous variables | Exogenous variables | Beta Coef. | 95%CI | p-value | ||
---|---|---|---|---|---|---|
Lower | Upper | |||||
Structural Equations | DNAmAge | Occup_PAHs | 0.07 | 0.06 | 0.08 | 0.000 |
Environ_PAHs | 38.6 | 3.40 | 73.9 | 0.267 | ||
nDNA_changes | −0.98 | −2.08 | 0.11 | 0.079 | ||
Chronic diseases | 4.44 | 2.83 | 6.06 | 0.000 | ||
nDNA_changes | Occup_PAHs | 0.02 | −0.003 | 0.05 | 0.094 | |
Environ_PAHs | 4.28 | 1.14 | 7.42 | 0.008 | ||
Measurement | Diet ← Environ_PAHs | 1 | (constrained) | |||
Indoor ← Environ_PAHs | 3.43 | −7.11 | 14.0 | 0.523 | ||
Outdoor ← Environ_PAHs | 7.86 | −5.32 | 21.0 | 0.242 | ||
MN ← nDNA_changes | 1 | (constrained) | ||||
Anti-BPDE-DNA adducts ← nDNA_changes | 1.81 | 1.63 | 1.99 | 0.000 | ||
LINE-1 (%mC) ← nDNA_changes | 1.42 | 1.24 | 1.61 | 0.000 | ||
p53 (%mC) ← nDNA_changes | −2.53 | −2.97 | −2.10 | 0.000 | ||
Alu (%mC) ← nDNa_changes | 0.25 | 0.22 | 0.27 | 0.000 | ||
HICI (%mC) ← nDNA_changes | −0.96 | −1.28 | −0.63 | 0.000 | ||
IL-6 (%mC) ← nDNA_changes | 1.66 | 0.49 | 2.83 | 0.005 | ||
p16 (%mC) ← nDNA_changes | −0.05 | −0.06 | −0.04 | 0.000 | ||
GSTM1 ← nDNA_changes | 0.02 | -0.12 | 0.21 | 0.578 | ||
Covariances | cov(Occup_PAHs,Environ_PAHs) | 0.54 | -1.01 | 2.14 | 0.483 | |
cov(Chron_d,Environ_PAHs) | −0.01 | −0.02 | −0.001 | 0.033 |